Within hours of being plucked, this organic green tea is gently rolled into small tight pearls on a wok, then custom crafted for Numi’s tea bags. This process preserves its smooth, full-bodied flavor and delicate aroma for far longer than other green teas.
Flavor Roasted and full-bodied
Brewing Instructions To enrich well-being, steep 2-3 minutes. For iced tea, steep 2 tea bags, cool and pour over ice.
Ingredients Fair Trade Certified™ organic green tea
Source Our Gunpowder Green tea is sourced from the first Fair Trade garden in China, where workers’ wages have increased 30-40% from tea sales. Fair Trade funds are provided to each family to support their children’s enrollment in highschool and universities.
Our organic green tea is harvested by the Tuija people of Enshi, China. Since becoming Fair Trade in 2006, they have built new roads and a hospital, and their whole wages have increased.
Blend soy sauce and sherry mixture in frying pan and place salmon pieces in for 10 minutes to marinate. Simmer over moderate heat until sauce is absorbed. Steep tea bags in mug for 5 minutes. Squeeze and remove tea bags. Stir in cornstarch. Pour tea mixture over salmon and cook another 5 minutes or until sauce slightly thickens. Roast sesame seeds in dry frying pan over low heat until seeds begin to jump. Mix seeds into salmon and sauce. In Good Health!