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Tea Bags - Pu·erh Tea


Emperor's Pu·erh

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Pu∙erh boasts a deep bold body that is smooth and earthy with hints of malt. This rich, energizing tea is deeply satisfying as a coffee alternative. Numi is proud to reveal the centuries old tradition of Pu∙erh.

Activate Your Soul Organic Verified Fair Labor Non-GMO

Fair Labor Verified™ organic black pu-erh tea.

Bring regal waters to a boil. Slowly pour over a bag of Emperor’s Pu•erh. Steep 4-5 minutes. This tea is strong enough to handle milk, yet mild enough to be served alone. For iced tea, steep 2 tea bags, cool and pour over ice.

These old-growth rare pu-erh trees are communally owned by the local villagers who pick them for their livelihood. This ensures that the people continue to thrive for generations to come.

Emperor’s Egg Salad

Preparation Time: 45 minutes (requires overnight wait)

Serves 6

  • 2 cups milk
  • 6 eggs
  • 6 tea bags Emperor’s Pu•erh
  • 6 tbsp. soy sauce
  • 2 tsp. sugar
  • 1 tbsp. tangerine zest
  • 3 piece star anise
  • 1 small stick cinnamon
  • 1 head romaine lettuce, cut into small pieces
  • 3 medium carrots, shredded
  • 1 medium cucumber, shredded
  • 1 clove garlic, finely chopped
  • 2 tbsp. extra-virgin olive oil
  • 1 tbsp. toasted sesame oil
  • Juice of 1 lime
  • 2 tbsp. red wine vinegar
  • 1 small stick cinnamon
  • 1 tbsp. grated fresh ginger

Place eggs in a large saucepan, cover with cold water, add pinch of salt and bring to a boil. Reduce heat and simmer for 10 minutes. Remove from heat, scoop out eggs and cool. When cool, tap eggs with the back of a spoon to crack shells (do not remove shells). Set aside. For infusion, bring same water to a boil, place in tea bags. Add soy sauce, sugar, zest, anise and cinnamon. Reduce heat, cover and simmer for 3 hours. Remove from heat, add eggs, and let steep covered for at least 8 hours. Peel eggs. For salad, arrange lettuce, carrots & cucumber in large shallow bowl. Nest 6 eggs atop salad. Whisk remaining dressing ingredients and drizzle over salad. In Good Health!