Tea Bags - Green Tea
Decaf Ginger Lemon
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Our Ginger Lemon blends organic sweet lemongrass and invigorating ginger into an organic decaffeinated green tea. The CO2 decaf process is chemical-free and retains more flavor and health properties.
Bring fresh water to a boil, allow to cool slightly, then pour over a bag of Decaf Ginger Lemon. Steep 2-3 minutes as your cup overflows with health. For iced tea, steep 2 tea bags, cool and pour over ice.
In the Himalayan foothills of Northern India, the workers have decided to use Fair Trade premiums to build and fund schools, collegescholarships and an onsite medical staff.
Decaf Ginger Lemon Chicken
Preparation Time: 1 hour
- 1 small whole chicken (washed & giblets removed)
- 4 tea bags Decaf Ginger Lemon
- 2 tsp. seasoning salt
- 2 tsp. garlic powder
- 2 tsp. pepper 2 tsp. rosemary
- 2 tsp. butter
- 2 tsp. Worcestershire Sauce
- 2 tsp. Dijon mustard 3 tsp. corn starch<
- 1 whole lemon (for garnish)
- 1 bunch of parsley (for garnish)
Pre-heat oven to 375° F. Season chicken with dry rub: mix contents of 2 tea bags with 1 tsp. seasoning salt, garlic powder, pepper and rosemary. In roasting pan, place 1 cup of water and butter; place chicken in breast side up. Cover pan and place in oven. Roast chicken for 1 hour basting occasionally with sauce consisting of: 2 tea bags, remaining seasoning salt, pepper, rosemary and garlic powder, Worcestershire sauce, Dijon mustard, corn starch and 3 cups water. For golden brown chicken, cook uncovered for last 10 minutes. In Good Health!!